Meat, Poultry & Seafood
Real-Time Cold Chain Monitoring System Helps Maintain The Quality And Safety Of Meat And Seafood Products
Real-Time Cold Chain Monitoring System Helps Maintain The Quality And Safety Of Meat And Seafood Products
Meat, fish and poultry are classified as TCS (Time/Temperature Control for Safety) foods. They are moist, contain protein, and have a neutral or slightly acidic ph. These characteristics can create the perfect environment for harmful microorganisms or toxins to rapidly reproduce. Maintaining proper temperatures minimizes the potential for harmful bacterial growth and toxin formation.
Temperature & Humidity Monitoring in Cold Storage Facility
The InteliMonitor Solution is one of several fully integrated, wireless visibility tools offered by Inteligistics for system-wide cold chain management.
Mobile App to associate pallet/bin and temperature sensor, download sensor data and deactivate sensor for re-use
Our suite of Meat & Fish Solutions provides real time data collection at any specified point along the entire value chain. These solutions assist in maintaining the required cold chain of the product at each stage of the distribution.